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  • Popularity Of Spicy Papad In Indian Cuisine

    Popularity Of Spicy Papad In Indian Cuisine

    Papad | By: Admin | Last Updated: January, 13, 2020

    Papads are the thin Indian wafers (crackers or flatbread) that are made from dried lentils and are eaten fried or roasted. These are a part and parcel of every Indian meal. In earlier days, every Indian home had a charpoy on the roof that was full of...

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  • Besan Gathiya: The delicious and crispy snack that revives our taste buds

    Besan Gathiya: The delicious and crispy snack that revives our taste buds

    Namkeen | By: Admin | Last Updated: October, 18, 2019

    Whether you are having a get-together with your friends, relatives or you are just chilling at your home, the evening teacup without a few packets of besan gathiya seems so incomplete. While it is perfect to have on a cold, rainy day, with a cup of t...

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  • Spicy Papad: Types & Benefits

    Spicy Papad: Types & Benefits

    Papad | By: Admin | Last Updated: July, 16, 2019

    Snacks are just like soul food, right? Though today, everyone is gradually bending towards healthy eating, maybe you too prefer to eat something feeling even after getting tired, but yeah, sometimes everyone needs some food to get liberty! Papad is s...

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  • An Overview of Soya Sticks

    An Overview of Soya Sticks

    Namkeen | By: Admin | Last Updated: May, 22, 2019

    The huge population of the country loves one thing unanimously. It is eating. India holds the rank of one of the largest snacks exporter of the world and it's the does so for all the right reasons. There are a variety of snacks which are produced a...

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